Cheesy Texas Toast

Here’s a simple and delicious recipe for Cheesy Texas Toast:

Ingredients:

• 8 slices of thick-cut Texas toast bread
• ½ cup (1 stick) unsalted butter, softened
• 3 garlic cloves, minced
• 1 ½ cups shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• ¼ cup grated Parmesan cheese
• 2 tbsp fresh parsley, chopped (optional)
• ½ tsp garlic powder
• ½ tsp onion powder
• Salt and pepper to taste

Instructions:

1. Preheat the oven: Set your oven to 400°F (200°C). Line a baking sheet with parchment paper or foil for easy cleanup.
2. Make the garlic butter: In a small bowl, mix the softened butter, minced garlic, garlic powder, onion powder, salt, and pepper. Stir well to combine.
3. Spread the butter: Spread a generous amount of the garlic butter mixture on one side of each Texas toast slice.
4. Add the cheese: Combine the mozzarella, cheddar, and Parmesan in a bowl. Sprinkle the cheese mixture evenly over the buttered side of each slice of bread.
5. Bake: Place the bread slices on the prepared baking sheet and bake in the preheated oven for about 8-10 minutes, or until the cheese is melted and the edges are golden and crispy.
6. Garnish: Once out of the oven, sprinkle chopped parsley on top for a fresh touch (optional).
7. Serve: Serve immediately as a delicious side dish or snack!

This Cheesy Texas Toast is gooey, garlicky, and full of flavor!