Banana Berry French Toast

Here’s a delicious Banana Berry French Toast recipe for a sweet and satisfying breakfast:

Banana Berry French Toast

Ingredients:

• For the French Toast:
  • 4 large eggs
  • 1 cup milk
  • 1 tsp vanilla extract
  • 1 tsp ground cinnamon
  • 8 slices of bread (preferably brioche or challah)
  • 2 tbsp butter or oil for cooking
• For the Topping:
  • 2 bananas, sliced
  • 1 cup mixed berries (strawberries, blueberries, raspberries, etc.)
  • 2 tbsp honey or maple syrup
  • Powdered sugar (optional, for dusting)

Instructions:

1. Prepare the Egg Mixture:
   • In a large bowl, whisk together eggs, milk, vanilla extract, and ground cinnamon until well combined.
2. Prepare the Bread:
   • Dip each slice of bread into the egg mixture, making sure both sides are coated.
3. Cook the French Toast:
   • Heat a large skillet or griddle over medium heat and add butter or oil.
   • Cook each slice of coated bread for 2-3 minutes per side, or until golden brown and crispy.
   • Remove from the skillet and keep warm.
4. Prepare the Topping:
   • In a small bowl, toss the sliced bananas and mixed berries with honey or maple syrup.
5. Assemble the French Toast:
   • Arrange the cooked French toast slices on a serving plate.
   • Top with the banana and berry mixture.
6. Serve:
   • Dust with powdered sugar if desired.
   • Serve warm with additional syrup or whipped cream if you like.

Enjoy your delicious Banana Berry French Toast!