Here’s a quick and flavorful Chinese Chicken Cabbage Stir-Fry recipe that’s perfect for a healthy, light meal!
Ingredients:
For the Chicken Marinade:
- 2 chicken breasts (thinly sliced)
- 1 tbsp soy sauce
- 1 tbsp cornstarch
- 1 tsp sesame oil
For the Stir-Fry Sauce:
- 3 tbsp soy sauce
- 2 tbsp oyster sauce
- 1 tbsp rice vinegar (or white vinegar)
- 1 tbsp hoisin sauce (optional, for sweetness)
- 1 tsp sugar
- ¼ cup chicken broth or water
- 1 tsp cornstarch (to thicken)
For the Stir-Fry:
- 2 tbsp vegetable oil
- 3 garlic cloves (minced)
- 1-inch piece ginger (grated or minced)
- ½ head cabbage (thinly sliced)
- 1 carrot (julienned)
- 4-5 green onions (cut into 2-inch pieces)
- 1 tsp chili flakes (optional, for heat)
- Sesame seeds (for garnish)
Instructions:
- Marinate the Chicken:
In a bowl, toss the sliced chicken with soy sauce, cornstarch, and sesame oil. Let it marinate for at least 15-20 minutes. - Prepare the Sauce:
In a small bowl, mix together soy sauce, oyster sauce, rice vinegar, hoisin sauce, sugar, chicken broth, and cornstarch. Set aside. - Stir-Fry the Chicken:
Heat 1 tbsp of vegetable oil in a large pan or wok over medium-high heat. Stir-fry the marinated chicken until cooked through and lightly browned (3-4 minutes). Remove from the pan and set aside. - Cook the Vegetables:
In the same pan, add another tablespoon of oil. Stir-fry the garlic and ginger for 30 seconds until fragrant. Add the cabbage and carrot, and stir-fry for 2-3 minutes until slightly wilted but still crisp. - Combine Everything:
Return the cooked chicken to the pan. Add the stir-fry sauce and green onions, tossing everything together for 1-2 minutes until the sauce thickens and coats the ingredients evenly. - Optional Heat:
If you like it spicy, sprinkle some chili flakes over the stir-fry. - Serve:
Garnish with sesame seeds and serve hot over steamed rice or noodles.
This dish is a perfect blend of savory, umami-rich flavors with the freshness of cabbage and a hint of sweetness. It’s quick to make and great for weeknight dinners