Here’s a mouth-watering Epic Beef Nachos Supreme recipe that’s perfect for parties or a hearty meal!
Ingredients:
- 1 lb ground beef
- 1 packet taco seasoning (or homemade)
- ⅔ cup water
- 1 bag tortilla chips
- 1 can (16 oz) refried beans (optional)
- 2 cups shredded cheddar cheese (or Mexican blend cheese)
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- ½ cup sliced black olives
- ½ cup pickled jalapeños
- ½ cup sour cream
- ½ cup guacamole
- ¼ cup chopped green onions
- Salsa, for serving
Optional toppings:
- Fresh cilantro, chopped
- Sliced avocado
- Diced red onions
- Hot sauce
Instructions:
- Prepare the Beef:
In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat. Stir in the taco seasoning and water. Simmer for 5 minutes, stirring occasionally, until the beef is fully seasoned. - Preheat Oven:
Preheat your oven to 400°F (200°C). - Layer the Nachos:
On a large baking sheet or oven-safe dish, spread a layer of tortilla chips. If using refried beans, warm them slightly and spread small dollops over the chips. Sprinkle half the shredded cheese over the chips and beans. - Add the Beef:
Evenly distribute the seasoned beef over the nachos. Top with the remaining cheese. - Bake:
Place the nachos in the oven and bake for 8-10 minutes, or until the cheese is melted and bubbly. - Top It Off:
Remove from the oven and immediately sprinkle the nachos with shredded lettuce, diced tomatoes, black olives, pickled jalapeños, and green onions. - Serve:
Serve with dollops of sour cream, guacamole, and salsa on the side or on top. Add any other toppings you like, such as avocado slices, cilantro, or hot sauce.
Tips:
- You can also drizzle queso or melted cheese sauce over the top for extra cheesiness!
- Customize with your favorite toppings like corn, beans, or bell peppers.
Enjoy your Epic Beef Nachos Supreme! Perfect for game day or a fun family meal
