Fluffy chocolate squares

Here’s a recipe for Fluffy Chocolate Squares, which are light, airy, and perfect for satisfying your chocolate cravings!

Ingredients:

• 1 cup all-purpose flour
• 1/4 cup cocoa powder
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup whole milk
• 1/2 cup chocolate chips (optional, for extra chocolatey goodness)

For the Chocolate Frosting (optional):

• 1/4 cup unsalted butter, softened
• 1/4 cup cocoa powder
• 1 1/2 cups powdered sugar
• 2-3 tablespoons milk
• 1 teaspoon vanilla extract

Instructions:

1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease or line an 8×8-inch baking pan with parchment paper.
2. Mix Dry Ingredients:
   • In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt. Set aside.
3. Cream the Butter and Sugar:
   • In a large bowl, using an electric mixer, cream together the softened butter and sugar until light and fluffy, about 2-3 minutes.
4. Add Eggs and Vanilla:
   • Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
5. Combine Wet and Dry Ingredients:
   • Gradually add the dry ingredients to the wet mixture, alternating with the milk. Start and end with the dry ingredients. Mix until just combined; do not overmix.
   • Fold in the chocolate chips if using.
6. Bake:
   • Pour the batter into the prepared baking pan and spread it evenly.
   • Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
   • Let the squares cool completely in the pan before frosting or cutting into squares.

Optional Chocolate Frosting:

1. Make the Frosting:
   • In a medium bowl, beat the softened butter until smooth.
   • Gradually add in the cocoa powder and powdered sugar.
   • Add 2-3 tablespoons of milk and vanilla, and beat until smooth and creamy. Adjust the consistency by adding more milk if necessary.
2. Frost the Chocolate Squares:
   • Once the cake is completely cool, spread the frosting evenly over the top.
   • Cut into squares and enjoy!

These fluffy chocolate squares are perfect for any chocolate lover!