Here’s a delicious recipe for Greek Chicken Gyros that you can easily make at home:
Ingredients:
For the Chicken Marinade:
- 1 lb (450g) boneless, skinless chicken thighs or breasts
- 3 tablespoons olive oil
- 2 tablespoons red wine vinegar or lemon juice
- 3 cloves garlic, minced
- 1 tablespoon dried oregano
- 1 teaspoon paprika
- 1 teaspoon ground cumin
- Salt and pepper, to taste
For the Tzatziki Sauce:
- 1 cup Greek yogurt
- 1/2 cucumber, grated and excess water squeezed out
- 1 clove garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon fresh dill or 1 teaspoon dried dill
- 1 tablespoon lemon juice
- Salt and pepper, to taste
For Serving:
- Pita bread or wraps
- Sliced tomatoes
- Sliced red onion
- Chopped lettuce
- Feta cheese (optional)
Instructions:
1. Marinate the Chicken:
- In a bowl, whisk together the olive oil, red wine vinegar (or lemon juice), minced garlic, oregano, paprika, cumin, salt, and pepper.
- Add the chicken to the marinade, ensuring it’s well coated. Cover and refrigerate for at least 1 hour (or up to overnight for best flavor).
2. Make the Tzatziki Sauce:
- In a medium bowl, combine the Greek yogurt, grated cucumber, minced garlic, olive oil, dill, lemon juice, salt, and pepper. Mix well and adjust seasoning to taste.
- Cover and refrigerate until ready to use.
3. Cook the Chicken:
- Preheat a grill or grill pan over medium-high heat. Remove the chicken from the marinade and discard the marinade.
- Grill the chicken for about 6-8 minutes per side, or until fully cooked and the internal temperature reaches 165°F (75°C). Remove from heat and let it rest for a few minutes before slicing.
4. Assemble the Gyros:
- Warm the pita bread on the grill or in a skillet. Slice the grilled chicken into strips.
- Spread a generous amount of tzatziki sauce on the pita, then layer with sliced tomatoes, red onion, lettuce, and sliced chicken. Sprinkle with feta cheese if desired.
5. Serve:
- Wrap the pita around the fillings and enjoy your homemade Greek Chicken Gyros!
These Greek Chicken Gyros are flavorful, fresh, and perfect for a quick weeknight dinner or a casual gathering!
